2 pieces.
4 pieces. Chicken, diced carrots, napa cabbage, and plum sauce.
4 pieces.
Traditional Indian pancake, onion, green pepper, served with curry sauce
Cabbage, scallions, and sesame oil.
Marinated in hoisin sauce, barbecue sauce, bean paste, honey, and apricot plum sauce.
Chinatown style.
3 pieces.
2 pieces. Soft salad roll with lettuce, fresh vegetables, and rice vermicelli. Served with peanuts plum dipping sauce.
Minced chicken, edamame, carrot, water chestnut, scallion, cashew nut, and tamarind hoisin sauce.
